<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-3141699525294763294.post6493198043199466850..comments</id><updated>2012-01-20T16:38:00.938+10:00</updated><category term='Lamb'/><category term='Soup'/><category term='Festive Recipes'/><category term='Rice'/><category term='Beef'/><category term='Sidedish'/><category term='Egg'/><category term='Steamed'/><category term='Japanese Recipes'/><category term='Site News'/><category term='Chicken'/><category term='Noodles'/><category term='Tofu'/><category term='Travels and Eats'/><category term='Seafood'/><category term='Pan-fry'/><category term='Quick'/><category term='Fruit'/><category term='Western Recipes'/><category term='Chinese Recipes'/><category term='Dessert'/><category term='Stir-fry'/><category term='Asian Recipes'/><category term='Vegetables'/><category term='Salad'/><category term='Hot Pot'/><category term='Pork'/><category term='Bakery'/><category term='Tips and Tricks'/><category term='Bread'/><category term='Snacks'/><title type='text'>Comments on Christine's Recipes: Easy Chinese Recipes: Braised Vegetables with Red Fermented Beancurd (南乳...</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://en.christinesrecipes.com/feeds/6493198043199466850/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html'/><author><name>Christine Ho</name><uri>https://profiles.google.com/116246619961846429369</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh4.googleusercontent.com/-7eUi8lY2D90/AAAAAAAAAAI/AAAAAAAAAAA/Zghbtys5Tbw/s512-c/photo.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>19</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-4135746449182705291</id><published>2012-01-20T16:38:00.938+10:00</published><updated>2012-01-20T16:38:00.938+10:00</updated><title type='text'>@&lt;a href="#c575138830937137591" rel="nofollow"&gt;Ano...</title><content type='html'>@&lt;a href="#c575138830937137591" rel="nofollow"&gt;Anonymous&lt;/a&gt;:&lt;br /&gt;Wonderful !&lt;br /&gt;It&amp;#39;s a must-have dish for CNY for my family every year.&lt;br /&gt;&lt;br /&gt;Happy Chinese New Year to you and your family!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/4135746449182705291'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/4135746449182705291'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1327041480938#c4135746449182705291' title=''/><author><name>Christine Ho</name><uri>http://www.blogger.com/profile/04317873875051095114</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh4.googleusercontent.com/-7eUi8lY2D90/AAAAAAAAAAI/AAAAAAAAAAA/Zghbtys5Tbw/s512-c/photo.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2115911578'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-575138830937137591</id><published>2012-01-20T11:04:30.266+10:00</published><updated>2012-01-20T11:04:30.266+10:00</updated><title type='text'>Thanks for your recipe.  I will try to make the di...</title><content type='html'>Thanks for your recipe.  I will try to make the dish on first day of CNY.  Your recipe is such a great help to me.....very much appreciated.  All the best for the Year of Dragon and Kung Hey Fat Choy!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/575138830937137591'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/575138830937137591'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1327021470266#c575138830937137591' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-920177421'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-6650547986305242296</id><published>2010-02-23T11:31:39.217+10:00</published><updated>2010-02-23T11:31:39.217+10:00</updated><title type='text'>Dear Christine,

Thank you so much for this recipe...</title><content type='html'>Dear Christine,&lt;br /&gt;&lt;br /&gt;Thank you so much for this recipe. This is the kind of dish that my mum and grandma makes, but I have no idea how to make. I really appreciate your blog.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/6650547986305242296'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/6650547986305242296'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1266888699217#c6650547986305242296' title=''/><author><name>Elsie</name><uri>http://www.blogger.com/profile/04284129018850608260</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://bp1.blogger.com/_eROwGNoFjgA/SBEtzIM-rqI/AAAAAAAAABU/LtiHq-CuXjQ/S220/n557402196_776913_1611.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-178920026'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-1573704477119228384</id><published>2010-02-17T11:59:27.541+10:00</published><updated>2010-02-17T11:59:27.541+10:00</updated><title type='text'>I love this dish! Thanks for the recipe!</title><content type='html'>I love this dish! Thanks for the recipe!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/1573704477119228384'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/1573704477119228384'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1266371967541#c1573704477119228384' title=''/><author><name>Anh</name><uri>http://anhsfoodblog.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-18597233'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-739109092378048487</id><published>2010-02-15T01:24:06.435+10:00</published><updated>2010-02-15T01:24:06.435+10:00</updated><title type='text'>This could be our main dish as well, and I also li...</title><content type='html'>This could be our main dish as well, and I also like it to be served in a clay pot as yours. &lt;br /&gt;Happy Chinese New Year and Kung Hey Fat Choy!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/739109092378048487'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/739109092378048487'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1266161046435#c739109092378048487' title=''/><author><name>TasteHongKong</name><uri>http://www.tastehongkong.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-123381236'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-5604365714037721976</id><published>2010-02-14T17:22:21.071+10:00</published><updated>2010-02-14T17:22:21.071+10:00</updated><title type='text'>This healthy veggie my mum cook it every 1st day o...</title><content type='html'>This healthy veggie my mum cook it every 1st day of CNY. Happy Chinese New Year!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/5604365714037721976'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/5604365714037721976'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1266132141071#c5604365714037721976' title=''/><author><name>Chan</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1449092760'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-3706523232536530443</id><published>2010-02-14T16:32:40.794+10:00</published><updated>2010-02-14T16:32:40.794+10:00</updated><title type='text'>Hi everyone,
Thanks for dropping by and leaving co...</title><content type='html'>Hi everyone,&lt;br /&gt;Thanks for dropping by and leaving comments.&lt;br /&gt;Happy Chinese New Year! Enjoy good health and happy cooking too!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/3706523232536530443'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/3706523232536530443'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1266129160794#c3706523232536530443' title=''/><author><name>Christine</name><uri>http://www.blogger.com/profile/04317873875051095114</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://lh5.ggpht.com/_V0CoK16CILc/SMsWObHAI_I/AAAAAAAACGY/g-Ni_xAZWmA/s800/My%2Bicon.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2115911578'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-700154131131142525</id><published>2010-02-14T12:18:14.511+10:00</published><updated>2010-02-14T12:18:14.511+10:00</updated><title type='text'>祝你虎年龙精虎猛！万事如意！情人節快乐！Love your shot! Nice compositi...</title><content type='html'>祝你虎年龙精虎猛！万事如意！情人節快乐！Love your shot! Nice composition! New camera? ;)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/700154131131142525'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/700154131131142525'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1266113894511#c700154131131142525' title=''/><author><name>Food For Tots</name><uri>http://www.blogger.com/profile/14497308972277311073</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://4.bp.blogspot.com/_Rn-TFTld9yE/S0dmWMP2ZOI/AAAAAAAABCE/OEPUSzAX5WM/S220/PB223970-copy.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-196016721'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-1196774540359938809</id><published>2010-02-14T00:33:40.875+10:00</published><updated>2010-02-14T00:33:40.875+10:00</updated><title type='text'>This is a wonderful dish and I make it every CNY. ...</title><content type='html'>This is a wonderful dish and I make it every CNY. Normally served on the morning of CNY but out here, I just cook mine for our gathering for the Eve. Beautiful picture! Happy Chinese New Year!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/1196774540359938809'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/1196774540359938809'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1266071620875#c1196774540359938809' title=''/><author><name>Biren</name><uri>http://www.blogger.com/profile/17501476089077014010</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='27' src='http://1.bp.blogspot.com/_Guohy_5w8YU/SzzfQLlCQAI/AAAAAAAAAAM/41G3nZ3ykEk/S220/IMAG0142.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-583719547'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-4351386537922109034</id><published>2010-02-13T17:16:49.134+10:00</published><updated>2010-02-13T17:16:49.134+10:00</updated><title type='text'>I never realized about having a vegetarian dish af...</title><content type='html'>I never realized about having a vegetarian dish after the New Year until an officemate told me.  I was contemplating doing just that tomorrow and maybe will try your recipe - looks delicious.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/4351386537922109034'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/4351386537922109034'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1266045409134#c4351386537922109034' title=''/><author><name>Trissa</name><uri>http://trissalicious.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1836786335'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-8141031284106204696</id><published>2010-02-13T14:25:43.388+10:00</published><updated>2010-02-13T14:25:43.388+10:00</updated><title type='text'>恭喜發財！this is perfect for new year&amp;#39;s day!</title><content type='html'>恭喜發財！this is perfect for new year&amp;#39;s day!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/8141031284106204696'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/8141031284106204696'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1266035143388#c8141031284106204696' title=''/><author><name>3 hungry tummies</name><uri>http://www.blogger.com/profile/12815699243459000530</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://3.bp.blogspot.com/_w5RYu7_MCh4/SscDQl9jUSI/AAAAAAAAACw/Tl4h_x66390/S220/P1000484.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1074915843'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-4470563967960583593</id><published>2010-02-13T04:16:25.498+10:00</published><updated>2010-02-13T04:16:25.498+10:00</updated><title type='text'>Nice shot! We always eat this during CNY, so good ...</title><content type='html'>Nice shot! We always eat this during CNY, so good with rice.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/4470563967960583593'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/4470563967960583593'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1265998585498#c4470563967960583593' title=''/><author><name>pigpigscorner</name><uri>http://www.blogger.com/profile/13049039101703360576</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://2.bp.blogspot.com/__-oHeADjzPM/Su1ncYWRqGI/AAAAAAAABYg/zUjyTZ-SXH4/S220/IMG_9474.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2084428473'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-1448710233035911768</id><published>2010-02-13T03:16:48.639+10:00</published><updated>2010-02-13T03:16:48.639+10:00</updated><title type='text'>The veggies sound fabulous with fermented beancurd...</title><content type='html'>The veggies sound fabulous with fermented beancurd!  Such a healthy and nutritious dish!  Happy Chinese New year!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/1448710233035911768'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/1448710233035911768'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1265995008639#c1448710233035911768' title=''/><author><name>5 Star Foodie</name><uri>http://www.blogger.com/profile/10012578236222084738</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='28' height='32' src='http://3.bp.blogspot.com/_zzw8w3yiwE4/SUXoG--kP3I/AAAAAAAAAGQ/TOHxGJ-MVPI/S220/natasha2.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-334204853'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-4152630991646980636</id><published>2010-02-12T21:54:32.557+10:00</published><updated>2010-02-12T21:54:32.557+10:00</updated><title type='text'>Yes, tigerfish is right ... my family eats chap ch...</title><content type='html'>Yes, tigerfish is right ... my family eats chap chye on the 1st day of CNY. But my version uses this fermented beancurd too :) It&amp;#39;s really delish and I can eat loads! I agree about using cellaphane noodles. Sometimes, I substitute with enoki mushrooms instead. I love your presentation of this humble dish. Just give me a bowl of steaming hot rice and I&amp;#39;ll be a happy girl! Happy New Year to you!!!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/4152630991646980636'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/4152630991646980636'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1265975672557#c4152630991646980636' title=''/><author><name>Ju (The Little Teochew)</name><uri>http://www.blogger.com/profile/15400827190284879780</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://4.bp.blogspot.com/_5x7Ut6JFRkQ/S3LIShPx_LI/AAAAAAAADn8/e2xzOkPMows/S220/P1090218p+Size+240x320.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1057620372'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-8172183887610150687</id><published>2010-02-12T19:08:41.675+10:00</published><updated>2010-02-12T19:08:41.675+10:00</updated><title type='text'>We do a similar braised vegetables (called Chap Ch...</title><content type='html'>We do a similar braised vegetables (called Chap Chye) but I don&amp;#39;t think fermented beancurd is used. I guess it is a different taste.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/8172183887610150687'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/8172183887610150687'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1265965721675#c8172183887610150687' title=''/><author><name>tigerfish</name><uri>http://www.blogger.com/profile/13575213806359208350</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://photos1.blogger.com/x/blogger/4495/3407/320/902172/pink%20lady.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1671167778'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-6877718523769523935</id><published>2010-02-12T18:15:17.132+10:00</published><updated>2010-02-12T18:15:17.132+10:00</updated><title type='text'>That looks better than the one served in the resta...</title><content type='html'>That looks better than the one served in the restaurants..I love fermented bean curds.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/6877718523769523935'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/6877718523769523935'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1265962517132#c6877718523769523935' title=''/><author><name>Angie's Recipes</name><uri>http://www.blogger.com/profile/14978978261098754954</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='04035923242127353191'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://4.bp.blogspot.com/_-XV_Vd2B_F8/SoxB_byYVDI/AAAAAAAAE2w/NUYEp88RB6s/S220/Angie.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1851436850'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-7326825479672374584</id><published>2010-02-12T17:34:17.497+10:00</published><updated>2010-02-12T17:34:17.497+10:00</updated><title type='text'>This looks like from restaurant....beautiful and d...</title><content type='html'>This looks like from restaurant....beautiful and delicious. I love fermented beancurd...great with congee. Wishing you a very happy &amp;amp; prosperous Chinese New Year.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/7326825479672374584'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/7326825479672374584'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1265960057497#c7326825479672374584' title=''/><author><name>MaryMoh</name><uri>http://www.keeplearningkeepsmiling.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1792394842'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-625044794327935743</id><published>2010-02-12T15:57:29.028+10:00</published><updated>2010-02-12T15:57:29.028+10:00</updated><title type='text'>Yes, as usual my mum will cook vegetarian dishes o...</title><content type='html'>Yes, as usual my mum will cook vegetarian dishes on first day of CNY and it is indeed very healthy to start a New Year ahead! I love this dish especially it is braised in a claypot. Wishing you and family a &amp;quot;healthy&amp;quot; &amp;amp; &amp;quot;prosperous&amp;quot; year ahead!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/625044794327935743'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/625044794327935743'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1265954249028#c625044794327935743' title=''/><author><name>Bits of Taste</name><uri>http://www.blogger.com/profile/09968965829313337850</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://1.bp.blogspot.com/_vOafKq2QvDw/SkFy1QNss1I/AAAAAAAAB6I/iW2wX-B7Bgk/S220/profile.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1866399666'/></entry><entry><id>tag:blogger.com,1999:blog-3141699525294763294.post-2795248713161815156</id><published>2010-02-12T15:23:17.211+10:00</published><updated>2010-02-12T15:23:17.211+10:00</updated><title type='text'>That&amp;#39;s a really great photo. We usually eat ou...</title><content type='html'>That&amp;#39;s a really great photo. We usually eat out on Chinese New Year&amp;#39;s Eve but this week, everyone will bring their own food. I&amp;#39;m always left with vegetables since nobody cooks them during potluck. I don&amp;#39;t have all the ingredients but it could work. :)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/2795248713161815156'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3141699525294763294/6493198043199466850/comments/default/2795248713161815156'/><link rel='alternate' type='text/html' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html?showComment=1265952197211#c2795248713161815156' title=''/><author><name>Divina Pe</name><uri>http://www.blogger.com/profile/01683569023103415187</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://en.christinesrecipes.com/2010/02/braised-vegetables-with-red-fermented.html' ref='tag:blogger.com,1999:blog-3141699525294763294.post-6493198043199466850' source='http://www.blogger.com/feeds/3141699525294763294/posts/default/6493198043199466850' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1907687069'/></entry></feed>
