tag:blogger.com,1999:blog-3141699525294763294.post7983730453027398789..comments2024-03-14T16:29:31.397+10:00Comments on Christine's Recipes: Easy Chinese Recipes | Delicious Recipes: Hot and Sour Soup (酸辣湯)Christine Hohttp://www.blogger.com/profile/04317873875051095114noreply@blogger.comBlogger25125tag:blogger.com,1999:blog-3141699525294763294.post-76278602281495099642020-04-01T13:31:04.637+10:002020-04-01T13:31:04.637+10:00Dried lily buds are nice in this soup. Thank you f...Dried lily buds are nice in this soup. Thank you for another wonderful recipe. DBhttps://www.blogger.com/profile/06342141241078727989noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-55992782317382693392018-09-07T22:45:17.238+10:002018-09-07T22:45:17.238+10:00Simply skip the bamboo shoots. It won't alter ...Simply skip the bamboo shoots. It won't alter the taste of the soup at all.<br /><br />Christine Hohttps://www.blogger.com/profile/04317873875051095114noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-59971184410514873902018-09-05T09:24:27.301+10:002018-09-05T09:24:27.301+10:00Hi Christine, love the hot & sour soup. What a...Hi Christine, love the hot & sour soup. What are some bamboo shoot substitutes ? Kids not a big fan! Thanks! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-38737154217933420872017-07-01T20:41:47.237+10:002017-07-01T20:41:47.237+10:00Hi Kitty,
So glad to read your comment here. You m...Hi Kitty,<br />So glad to read your comment here. You made my day. <br />And I could feel how happy you were when your husband requested this soup again. It's because of your labour of love. Hooray!<br /> <br />Christine Hohttps://www.blogger.com/profile/04317873875051095114noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-23407621046003934642017-07-01T08:45:16.411+10:002017-07-01T08:45:16.411+10:00Hi Christine,
I read your blog yesterday morning a...Hi Christine,<br />I read your blog yesterday morning and made the soup in the evening! It is really cold here in Australia at the moment, so it was a perfect meal, made a little more substantial for winter with some rice noodles included. I added some chopped fresh chilli immediately after softening the ginger as there was no chilli oil in the pantry and substituted chicken for pork for the same reason. The soup was *really* delicious - thank you so much for the recipe!! How good was it? - my husband has requested it again this evening (unheard of)!<br /><br />kitty0313https://www.blogger.com/profile/13304677862507826413noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-64121113106438725422015-05-15T00:11:48.918+10:002015-05-15T00:11:48.918+10:00Why not? It depends on how hot you like. Try a bit...Why not? It depends on how hot you like. Try a bit first then taste it. If it's not hot enough, you can add more.<br />Christine Hohttps://www.blogger.com/profile/04317873875051095114noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-2557407134892939042015-05-11T01:33:33.037+10:002015-05-11T01:33:33.037+10:00Hello Christine! Could I substitute chili flakes f...Hello Christine! Could I substitute chili flakes for chili oil? If so, how much should I put instead? Thank you so much for posting up this recipe!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-2850618283423158112015-01-07T23:21:25.778+10:002015-01-07T23:21:25.778+10:00Got the Chinese version here.Got the <a href="http://www.christinesrecipes.com/2013/04/hot-and-sour-soup.html" rel="nofollow">Chinese version</a> here.<br />Christine Hohttps://www.blogger.com/profile/04317873875051095114noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-84952854819769241282015-01-07T02:39:27.121+10:002015-01-07T02:39:27.121+10:00Hi Christine,got chinese recipe?Hi Christine,got chinese recipe?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-29029610915242213042014-10-21T00:04:37.931+10:002014-10-21T00:04:37.931+10:00You can.
But black vinegar tastes far better than...You can. <br />But black vinegar tastes far better than white vinegar when it comes to making this dish. Many Asian grocers will have stock.<br />Christine Hohttps://www.blogger.com/profile/04317873875051095114noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-16021727229199567002014-10-18T03:53:26.453+10:002014-10-18T03:53:26.453+10:00Hi Christine,
I don't know where to buy black ...Hi Christine,<br />I don't know where to buy black vinegar, could I use normal white vinegar instead? Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-75950198366619323772014-04-15T20:48:49.776+10:002014-04-15T20:48:49.776+10:00Hi Nick,
Might be that the block of tofu I bought ...Hi Nick,<br />Might be that the block of tofu I bought here was much smaller than yours, about 2-inch square.<br />Feel free to use less of it to suit your taste. No need to have exact amount. <br />Christine Hohttps://www.blogger.com/profile/04317873875051095114noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-32844070313627281662014-04-14T11:22:11.603+10:002014-04-14T11:22:11.603+10:00Christine,
I tried this out today and it was quit...Christine,<br /><br />I tried this out today and it was quite good! However, the brick of tofu I put in was a bit too much tofu. What do you consider to be a brick?Nickhttps://www.blogger.com/profile/17234329996023309524noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-52119164521309101072014-04-14T11:21:21.405+10:002014-04-14T11:21:21.405+10:00Christine,
I tried this out and it turned out pre...Christine,<br /><br />I tried this out and it turned out pretty tasty! It turned out that the whole brick of tofu I bought was a bit too much for the soup though... What do you consider a "brick"?Nickhttps://www.blogger.com/profile/17234329996023309524noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-66720057287310506902013-11-19T04:45:47.522+10:002013-11-19T04:45:47.522+10:00Christine! Thanks so much for this recipe. my hub...Christine! Thanks so much for this recipe. my hubby and I had it last night and it was deliciooouss! I had always thought hot and sour soup was too daunting to make; it was so easy!--and comfort food-ish, and still pretty healthy! yum. I love it when I find really good recipes that I'll use over and over again!mrsjamiehsuhttps://www.blogger.com/profile/09108812825594683459noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-11035565116818564212013-09-21T20:15:00.218+10:002013-09-21T20:15:00.218+10:00Yes, 1 cup = 250ml
I have put the measurements use...Yes, 1 cup = 250ml<br />I have put the measurements used in my recipes on the sidebar of this blog.<br />Thanks for your love of my recipes. Christine Hohttps://www.blogger.com/profile/04317873875051095114noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-66110477208420511412013-09-10T14:06:40.639+10:002013-09-10T14:06:40.639+10:00Hi Christine, 1 cup measurement for the stock/wate...Hi Christine, 1 cup measurement for the stock/water is equivalent to 250ml?<br />I have always loved this soup & will definitely try your recipe. Thanks!<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-14000025541001488942013-07-05T19:33:35.040+10:002013-07-05T19:33:35.040+10:00thks for the recipe, Christine
I love this hot and...thks for the recipe, Christine<br />I love this hot and sour soup but never find a good recipe<br />yours looks fab, I shall give this a try :)Alicehttps://www.blogger.com/profile/12208221416697713199noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-19704259102722927092013-06-24T23:20:55.586+10:002013-06-24T23:20:55.586+10:00Yes, I got the amount listed in the recipe:
2 cup...Yes, I got the amount listed in the recipe: <br />2 cups salt-reduced chicken stock<br />2 cups water<br /><br />Christine Hohttps://www.blogger.com/profile/04317873875051095114noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-79940212792846953322013-06-21T14:45:11.276+10:002013-06-21T14:45:11.276+10:00Hi Christine, the amount of chicken stock are not ...Hi Christine, the amount of chicken stock are not mentioned in the ingredient list, can I assume that the 2 cup of water = chicken stock? Thanks.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-73970880002179875912013-06-12T12:19:16.103+10:002013-06-12T12:19:16.103+10:00thanks Christine for reply i'm going to cook t...thanks Christine for reply i'm going to cook this today.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-23289177635829609782013-06-12T00:10:36.427+10:002013-06-12T00:10:36.427+10:00Sure, you can use chicken instead. Equally delicio...Sure, you can use chicken instead. Equally delicious.Christine Hohttps://www.blogger.com/profile/04317873875051095114noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-54437565913973221782013-06-11T21:03:25.537+10:002013-06-11T21:03:25.537+10:00Hi Christine, verry nice recipe can i add chicken ...Hi Christine, verry nice recipe can i add chicken and strip them and add in Hot and Sour Soup. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-23997731180895203312013-06-05T00:20:44.674+10:002013-06-05T00:20:44.674+10:00My pleasure. My pleasure. Christine Hohttps://www.blogger.com/profile/04317873875051095114noreply@blogger.comtag:blogger.com,1999:blog-3141699525294763294.post-82910324175235044012013-05-30T19:12:23.018+10:002013-05-30T19:12:23.018+10:00Hi Christine, thank you for translating to English...Hi Christine, thank you for translating to English.<br />LCAnonymousnoreply@blogger.com