Egg | Christine's Recipes: Easy Chinese Recipes | Delicious Recipes

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Hi I’m Christine. Thank you for stopping by Christine's Recipes. Check out the recipe index for more simple and delicious dishes. Happy cooking! More about me .

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Measurements

Used on Christine’s Recipes
1 cup = 250ml
1 Tbsp (tablespoon) = 20ml
1 tsp (teaspoon) = 5ml

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