Steamed Garlic Prawns with Vermicelli Noodles (Video)

Have you tried this traditional Chinese dish, steamed garlic prawns with vermicelli noodles? You’ll easily found at many Chinese restaurants. It’s very easy and quick to make at home though.

I was so happy to spot some beautiful tiger prawns at nearby supermarket. Immediately this dish came up in my mind. I have been craving for steamed prawns for a while. Last time I tried my mother-in-law’s recipe to steam prawns with fermented beancurd. Yes, this dish is so different.

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Hot and Sour Soup (酸辣湯)

No matter the weather is cold or hot, this classic hot and sour soup, originated from Sichuan China, is suitable for every occasion throughout the year. It’s tremendously appetising and delicious. No wonder this soup is well-liked and popular around the world.

Every family has their own version around different countries, using different ingredients though. Basically, this hot and sour soup contains wood ear fungus, bamboo shoots and tofu, sometimes pork blood (豬血) is added. Give it a go if you want, or dare, or you can find some pork blood at your local area.

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Papaya and Chicken Feet Soup (Instant Pot + Stove Top Recipe)

Hope the chicken feet won’t scare you off. As a matter of fact, this soup is very tasty, as a result it earned its popularity in Chinese community. This soup is put on high priority on my menu as my family loves it so much.

When I first moved into Australia, I could ask for chicken feet for free from supermarkets because most Australian didn’t like chicken feet. So the staff would throw them away. They’re so glad that if you asked and would give you a large packet. Now a small amount of chicken feet costs quite expensive instead.

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Braised Pork Chops with Onion Recipe (Chinese Cuisine)

This classic Cantonese braised pork chops with onion (洋蔥豬扒) delivers tender, juicy pork cutlets wrapped in a rich, sweet and savory sauce. It is an easy weeknight meal that brings nostalgic family flavor to your table in under 30 minutes.

To make this Braised Pork Chops with Onion is very easy. All you need are pork chops and an onion. Within half an hour, you can have a comforting dish ready. Best of all, the sweet and savory sauce is perfect served over a warm bowl of steamed rice.

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Chinese Dumpling Soup (上湯水餃)

This comforting Chinese Dumpling Soup recipe features plump, handmade pork and prawn dumplings served in a rich, soothing broth. Enjoy authentic Hong Kong noodle shop flavor right from your kitchen with simple, nourishing ingredients.

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Creamy Garlic Chicken Thighs

This easy creamy garlic chicken thighs recipe delivers tender, juicy chicken cooked in a rich, savory garlic sauce with fresh cherry tomatoes and baby spinach. Perfect for busy weeknights, it comes together in just one pan for a simple meal the whole family will love.

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Juicy Barbecued Pork (Cantonese classic cuisine)

Making tender, succulent Chinese BBQ pork (Char Siu) at home is surprisingly simple with the right oven roasting technique and marinade glaze. This classic Cantonese roast pork delivers rich savory flavors with a sweet, glossy honey finish that rivals your favorite local Chinese restaurant.

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