Measurements used on Christine’s Recipes:
1 cup = 250ml
1 Tbsp (tablespoon) = 20ml
1 tsp (teaspoon) = 5ml
Useful Info:
Weekly Popular Posts
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This pandan chiffon cake recipe has been sitting in my draft folder way long ago. This soft and fluffy chiffon cake is my family’s all time ... -
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Tofu is an inexpensive nutrient-rich food. You can make lots of delicious dishes with it. Here’s one of my favourite tofu dishes - tofu and ...
