This miso mushroom pork is a stir fry dish. It’s quick to make and packed with flavours.
The main ingredient in this dish is miso paste, commonly used in Japanese cooking. Miso paste is a fermented condiment, mainly made from soy beans and rice or barley, developed with big flavours and nutrients.
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The main ingredient in this dish is miso paste, commonly used in Japanese cooking. Miso paste is a fermented condiment, mainly made from soy beans and rice or barley, developed with big flavours and nutrients.